WARNING! CONTAINS ACTUAL FOOTAGE OF CHICKENS BEING SLAUGHTERED! Series of videos on how to kill, de-feather, gut and cut a chicken for cooking. This was from a “yard to skillet” demo put on by the Columbia Center for Urban Agriculture in Columbia, MO on Sept. 11 2010

Agriculture · Center · Chickens · Columbia · Demo · Killing · Part · Prepping · Urban · YardtoSkillet

Building fortune-creating houses with the low cost, high quality sand bag construction system in Ukraine. There is also an exciting opportunity to go to the huge Maharishi Vedic Organic Agriculture project in Ukraine this summer and help with the harvest while spending time with other youngsters and possibly building some sand bag houses.

Agriculture · Construction · Organic · Sand · System · Vedic

With some of the largest organically certified farms worldwide MOA International is committed to growing high quality organic grains, fruits and vegetables through the application and development of modern sustainable technologies, which promote the health and natural balance of the soil while creating ecologically safe jobs and producing healthy food for people around the world.

Agriculture · Farm · Maharishi · Organic · Soil · Technology · Ukraine

SCOD Green Organic Gardens, Agriculture, & Horticulture A new series of short clips to show some basics of traditional and alternative gardening; do-it-yourself techniques on a small scale for outdoor growers who want to focus on sustainable, self-sufficient crops. List of SCOD tended…

Agriculture · Gardens · Green · Horticulture · Organic · SCOD

Multimedia by Tim Harris. Bugtussle Farm is located in beautiful south-central Kentucky and supply an 80-family CSA in Nashville, TN. Please visit our website at www.bugtusslefarm.com. We are committed to sustainable, organic agriculture . This approach provides you with chemical-free food and also directly links you to the natural cycles of the earth. The farm is managed in a holistic manner with all life forms and processes being respected. This approach has numerous benefits that differentiate our practices from conventional farming practices. A few examples: resources are conserved and recycled by working with, rather than against, nature; weeds and pests are seen as indicators of soil conditions rather than enemies to wage war on; and food can be consumed directly out of the garden in all of its goodness and glory without fear of chemical residues. Your involvement in this farm will simply be enjoying the delectable harvests and therefore helping sustain the farm. We raise 2 acres of diverse vegetables, herbs, flowers, berries, and mushrooms. The farm has a large flock of free-foraging hens, and a small herd of goats, sheep, and cattle, all grazing on a rotating garden system. We also have honeybees, a young orchard, a vineyard, and a berry patch as well as forests, creeks, and the cultivated gardens.

2009 · Agriculture · BioDynamic · Bugtussle · Community · Farm · Organic · Supported · Winter